Raslysation™ Sirius
arrow_backTil oversigtenApplicable for:
Whey & whey concentrates, fruit juice, enzyme
con-centrates, wine, raw milk, pasteurized milk,
milk for cheese, plant-based drinks and much
more.
Advantages:
• 60-90% energy reduction
• 60-80% water reduction
• 20% higher uptime
• Reduced CIP-requirements
• Minimal denaturation of proteins, vitamins and
enzymes ensuring high product quality
• No supporting infrastructure for steam, ice-water
or regenerative water needed
• Easy to install
• Click n’ replace – Cassette system ensures seamless and rapid maintenanceprocess
A state-of-the-art system
Raslysation™ Sirius is our most advanced raslysation™ plant.
Raslysation™ is a non-thermal processing technology for liquids.
With the use of raslysation™ (UV-light) instead of heat, the reduction
of water and energy related to liquid processing is drastically reduced.
Thereby, making raslysation™ a sustainable and energy efficient
alternative to conventional pasteurization.
Raslysation™ Sirius ensures efficient inactivation of microorganisms
including bacteria, thermophiles, yeast, viruses and spores in a
single process by combining the functionality of several processing
technologies. Raslysation™ Sirius is designed specifically for treatment of opaque liquids.
Simple, easy, and efficient
The raslysation™ technology allows removal of thermal pasteurization
and bactofugation equipment. Raslysation™ Sirius does not require
any supporting infrastructure and can easily be installed into
any production line, ensuring less cleaning and reduced maintenance.
Raslysation™ Sirius is air-cooled to ensure no contact between lamps
and product.
Raslysation™ Sirius can stand alone or be implemented as an add-on
treatment to your pasteurizer. This means that you can lower heating
to a minimum and thereby reduce energy costs while improving product
quality and prolonging shelf life.
Innovation ensuring quality
Raslysation™ Sirius comes with our patented light-filters integrated into
the core module. These filters block undesired wavelengths to ensure a
gentle treatment of sensitive liquids while inactivating microbes.